job vacancies

KARIBA’S RESTAURANT ARE HIRING!

SENIOR DAY TIME CHEF

(Applications will be considered for Full & Part-Time Hours)

Due to increased business we are happy to announce that we are currently looking for an experienced Chef to join our Kitchen Team.

THIS IS A FANTASTIC  OPPORTUNITY FOR A CHEF TO ACHIEVE A GREAT WORK LIFE BALANCE

 

The ideal candidate will have

– A minimum of 3 years experience in a fast paced food and beverage environment and a proven track record.

– Excellent organisational, interpersonal, communication and customer service skills.

– The ability to self-manage and be self motivated.

– Possess a commitment to the highest standards with excellent attention to detail and a    passion for food with a focus on keeping up with modern food trends.

– Have HACCP, stock control, menu planning & food cost control experience.

– Baking Experience is valued.

Benefits:

– Day-Time Hours

– Competitive Wage in a Lovely Kitchen Working Environment

– Tips

– Meals on Duty

– Only 4 Sunday’s per year

– Closed Bank Holiday’s, Mother’s Day, Father’s Day, Easter, Christmas & New Year.

– Free Parking available within walking distance

– Potential to Job-Share

Please forward your applications to john@karibas.ie or contact John at (087) 2316940

Alternatively forward your CV and a cover letter to John Ward, c/o Kariba’s Restaurant, 7 Society Street, Ballinasloe, Co Galway

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